Brunch Menu
Please Note - Our Menus May Differ Slightly Day To Day Due To Us Aiming To Source The Freshest Produce From Local Suppliers.
Saturday/Sunday 11am ‘til 2pm
BREAKFAST
BACON, SAUSAGE & EGG SANDWICH (OR ANY COMBINATION)
ALL SORTS OF MUSHROOMS & POACHED EGG ON TOAST (V)
SMOKED SALMON & SCRAMBLED EGG ON TOAST
AVOCADO & POACHED EGG ON TOAST (V)
EGGS BENEDICT/ROYALE/FLORENTINE (V)
MOROCCAN EGGS, FETA CHEESE & SESAME SEEDS SERVED WITH TOAST (V)
FULL ENGLISH (WITH BOTTOMLESS BUILDER’S TEA OR FILTER COFFEE)
TEA, COFFE, JUICE
POSH COFFEE
ESPRESSO
AMERICANO
FLAT WHITE
LATTE
POSH TEA
EARL GREY
GREEN
CHAMOMILE
PEPPERMINT
JUICES
ORANGE
APPLE
PINEAPPLE